A Fresh Expression of Chardonnay with a Distinct Greek Identity
Lion D’Or Chardonnay is part of a family of wines whose name signifies nobility and prestige. Produced at the Mackedon Winery in Platanotopos, Kavala, this single-variety Chardonnay is presented with a modern screw cap and a lively, approachable character. Celebrated worldwide as one of the most beloved grape varieties, Chardonnay here takes on a distinctly Greek identity while retaining its global appeal.
Vinification Techniques
The must undergoes pre-fermentation extraction (skin contact) for 10-18 hours to enhance aromatic complexity. Fermentation follows the classic white wine method at controlled temperatures between 12-16˚C, preserving freshness and varietal expression.
Tasting Notes
Lion D’Or Chardonnay presents a pale yellow color and a bouquet of intense, fresh fruit aromas reminiscent of banana, green apple, and pear. On the palate, its balanced body combines with pleasant acidity, leading to a refreshing, fruit-driven aftertaste.
Aging
Enjoy this Chardonnay within 2-3 years after harvest, when its crispness and youthful vibrancy are at their best.
Perfect Pairing
Serve at 8-10˚C. Lion D’Or Chardonnay is an excellent companion for colorful salads, seafood, risotto, and traditional Greek pies, making it equally suitable for everyday dining or elegant menus.
